Nutripal bakery has trained, mentored and empowered over fifty bakers, through offering a personal experience that extends beyond the classroom. We believe hands on learning is the best way for you to develop cake, bread and pastry skills.

The vast majority of your training will take place in the kitchen. Expertise comes from repetition and you do not get hands on learning sitting in the lecture halls and demonstration classrooms found at most schools. At Nutripal bakery the kitchen is your classroom every day where you will bake and taste your way through the training program.